The idea is to model your plate around this icon at each of your meals. This is helpful in making sure you meet the recommendations for each food group on a daily basis.
The guidelines for eating that USDA recommends to go along with the new icon are easy to understand and use as well:
Balancing Calories:
- Enjoy your food, but eat less
- Avoid over-sized portions
Foods to Increase:
- Make half our plate fruits and vegetables
- Make at least half your grains whole grains
- Switch to fat free (skim) or low-fat (1%) milk
Food to Decrease:
- Compare sodium in foods like soup, bread, and frozen meals - and choose foods with lower numbers
- Drink water instead of sugary drinks (see http://nutritionall-rd.blogspot.com/2011/08/sugar-content-of-common-beverages.html for more information about how much sugar is in common beverages).
For more information on the new My Plate format of the Dietary Guidelines for Americans, visit: http://www.choosemyplate.gov/. The website has a lot of information on how to use the new icon, a Tip of the Day segment, and details on the dietary guidelines for specific groups such as children and pregnant women.
Cheers,
Brittney
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